© 2014 ALL RIGHTS RESERVED SITE DESIGN BY MICAELA A. FROW
A delicious continental breakfast of fresh baguettes and croissants delivered daily from the boulangerie, home made jams, honey and fresh juices and fruits is included in your room rate.
Breakfast can be taken in the Grand Hall, Farmhouse Kitchen or in the Garden during summer months. Tea, coffee or hot chocolate are also served. Fresh figs and peaches are available from the orchard when in season. Served with fresh walnuts and fromage blanc or local organic goats cheese the figs are delicious. Eggs are organically produced from our own hens when they are laying.
"Everything about this place is dreamy - surrounded by vineyards, delightfully decorated with a rustic/chic vibe (so much thought and love went into every corner), wonderful hosts, and good lord - the breakfast was immaculate."